Brites™ Mediterranean Quinoa Bowl

Prep Time10 min

Cook Time10 min

Serves1

Ingredients

1 cup quinoa
2 cups water
4 Red Wholesum® Brites™ cut in half
4 Yellow or Orange Wholesum® Brites™ cut in half
3 black olives, pitted and halved
½ tbsp olive oil
2 tbsp feta cheese crumbles
Salt
Pepper
Garlic Powder
Organic basil
1 tsp white sesame seeds

Directions

- - Rinse quinoa under running water. Combine quinoa and 2 cups of water in a pot.
- - Bring to a boil for 10 minutes on high, then strain.
- - In a bowl, place cooked quinoa and top with Brites™ and black olives.
- - Drizzle with olive oil and add feta cheese crumbles.
- - Season with salt, pepper and garlic powder to taste. Garnish with basil and sesame seeds.
- - Serving Suggestions: Warm pita bread. Top with fried egg for more protein.

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Brites™

Brites™